In collaboration with Scientific Association of Iranian Medicinal Plants
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Anti listeria effects of Echinophora platyloba DC. extracts in broth medium and milk

M. Bonyadian; T. Rozkhosh; H. Moshtaghi

Volume 34, Issue 3 , July and August 2018, , Pages 391-400

https://doi.org/10.22092/ijmapr.2018.114902.2097

Abstract
  Listeria monocytogenes is known as one of the bacteria transmitted by food, especially dairy products. Recently, the demand for replacing chemical preservatives with natural compounds has increased. The aim of this study was to investigate the antibacterial effects of Echinophora platyloba DC. extracts ...  Read More

The effects of oil extract of Mentha spicata L. on Listeria in a food model

H. Moshtaghi; M. Boniadian

Volume 24, Issue 3 , November 2008, , Pages 326-332

Abstract
  Natural preservatives usage in food has attracted more consumers nowadays. In this investigation, the effect of mint (Mentha spicata L.) essential oil (0.5%, 1%, 2% v/w) on Listeria monocytogenes in pasteurized soft cheese inoculated at 106 cfug –1, at 7oC and 15oC for a period of 15 days was studied. ...  Read More